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Extra Virgin Olive Oil with White Truffle
3.4 oz
Roland's White Truffle Oil is a highly aromatic infusion of white truffle flavor in extra virgin olive oil. This oil is imported from Italy and has a rich golden color that is intense and earthy. The truffle oil can be drizzled on or added into the following: Risotto, Pasta, Mashed Potatoes, Squash Soup, Roasted Vegetables, Bruschetta and Vinaigrette Dressing.
Roland's White Truffle Oil is a highly aromatic infusion of white truffle flavor in extra virgin olive oil. This oil is imported from Italy and has a rich golden color that is intense and earthy. The truffle oil can be drizzled on or added into the following: Risotto, Pasta, Mashed Potatoes, Squash Soup, Roasted Vegetables, Bruschetta and Vinaigrette Dressing.
3.4 oz
Roland's White Truffle Oil is a highly aromatic infusion of white truffle flavor in extra virgin olive oil. This oil is imported from Italy and has a rich golden color that is intense and earthy. The truffle oil can be drizzled on or added into the following: Risotto, Pasta, Mashed Potatoes, Squash Soup, Roasted Vegetables, Bruschetta and Vinaigrette Dressing.
Roland's White Truffle Oil is a highly aromatic infusion of white truffle flavor in extra virgin olive oil. This oil is imported from Italy and has a rich golden color that is intense and earthy. The truffle oil can be drizzled on or added into the following: Risotto, Pasta, Mashed Potatoes, Squash Soup, Roasted Vegetables, Bruschetta and Vinaigrette Dressing.
$14.99
Extra Virgin Olive Oil with White Truffle—
$14.99
Description
3.4 oz
Roland's White Truffle Oil is a highly aromatic infusion of white truffle flavor in extra virgin olive oil. This oil is imported from Italy and has a rich golden color that is intense and earthy. The truffle oil can be drizzled on or added into the following: Risotto, Pasta, Mashed Potatoes, Squash Soup, Roasted Vegetables, Bruschetta and Vinaigrette Dressing.
Roland's White Truffle Oil is a highly aromatic infusion of white truffle flavor in extra virgin olive oil. This oil is imported from Italy and has a rich golden color that is intense and earthy. The truffle oil can be drizzled on or added into the following: Risotto, Pasta, Mashed Potatoes, Squash Soup, Roasted Vegetables, Bruschetta and Vinaigrette Dressing.
