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Fonio, Pearled (Parboiled)

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Fonio, Pearled (Parboiled)

Fonio, Pearled (Parboiled)

Fonio is a rare ancient, tiny super grain, also known as ‘the grain of life’, native to West 
Africa, rich in protein and essential amino acids. Fonio is extremely versatile and has a mild, pleasant flavor, excellent for absorbing bold, rich flavors.

This unique and nutritious grains, often served like couscous and used in salads, stews, 
porridges, and baked goods.

Basic Prep: Add 1 cup Pearled Fonio and 1 cup water or broth to a shallow, microwave-safe bowl. Cover tightly with plastic wrap and cook on high for 2 minutes. Remove plastic wrap carefully, and immediately fluff fonio onto a plate with a fork.

Fonio, Pearled (Parboiled)

Fonio is a rare ancient, tiny super grain, also known as ‘the grain of life’, native to West 
Africa, rich in protein and essential amino acids. Fonio is extremely versatile and has a mild, pleasant flavor, excellent for absorbing bold, rich flavors.

This unique and nutritious grains, often served like couscous and used in salads, stews, 
porridges, and baked goods.

Basic Prep: Add 1 cup Pearled Fonio and 1 cup water or broth to a shallow, microwave-safe bowl. Cover tightly with plastic wrap and cook on high for 2 minutes. Remove plastic wrap carefully, and immediately fluff fonio onto a plate with a fork.

Select Size
From $3.85

Original: $10.99

-65%
Fonio, Pearled (Parboiled)

$10.99

$3.85

Description

Fonio, Pearled (Parboiled)

Fonio is a rare ancient, tiny super grain, also known as ‘the grain of life’, native to West 
Africa, rich in protein and essential amino acids. Fonio is extremely versatile and has a mild, pleasant flavor, excellent for absorbing bold, rich flavors.

This unique and nutritious grains, often served like couscous and used in salads, stews, 
porridges, and baked goods.

Basic Prep: Add 1 cup Pearled Fonio and 1 cup water or broth to a shallow, microwave-safe bowl. Cover tightly with plastic wrap and cook on high for 2 minutes. Remove plastic wrap carefully, and immediately fluff fonio onto a plate with a fork.

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