✨ New Arrivals Just Dropped!Explore
Spinach with Cottage
10 oz
Soft cubes of cottage cheese simmered in fresh spinach puree. A gourmet ready to eat signature dish created by the Master Chefs of ITC Hotels. Vegetarian. 100% natural. No preservatives. Just heat & eat. Palak Paneer is an authentic Indian recipe, created by the Master Chefs of ITC Hotels. Soft cubes of cottage cheese are simmered in fresh spinach puree, creating a richly sumptuous dish.
Soft cubes of cottage cheese simmered in fresh spinach puree. A gourmet ready to eat signature dish created by the Master Chefs of ITC Hotels. Vegetarian. 100% natural. No preservatives. Just heat & eat. Palak Paneer is an authentic Indian recipe, created by the Master Chefs of ITC Hotels. Soft cubes of cottage cheese are simmered in fresh spinach puree, creating a richly sumptuous dish.
10 oz
Soft cubes of cottage cheese simmered in fresh spinach puree. A gourmet ready to eat signature dish created by the Master Chefs of ITC Hotels. Vegetarian. 100% natural. No preservatives. Just heat & eat. Palak Paneer is an authentic Indian recipe, created by the Master Chefs of ITC Hotels. Soft cubes of cottage cheese are simmered in fresh spinach puree, creating a richly sumptuous dish.
Soft cubes of cottage cheese simmered in fresh spinach puree. A gourmet ready to eat signature dish created by the Master Chefs of ITC Hotels. Vegetarian. 100% natural. No preservatives. Just heat & eat. Palak Paneer is an authentic Indian recipe, created by the Master Chefs of ITC Hotels. Soft cubes of cottage cheese are simmered in fresh spinach puree, creating a richly sumptuous dish.
$3.99
Spinach with Cottage—
$3.99
Description
10 oz
Soft cubes of cottage cheese simmered in fresh spinach puree. A gourmet ready to eat signature dish created by the Master Chefs of ITC Hotels. Vegetarian. 100% natural. No preservatives. Just heat & eat. Palak Paneer is an authentic Indian recipe, created by the Master Chefs of ITC Hotels. Soft cubes of cottage cheese are simmered in fresh spinach puree, creating a richly sumptuous dish.
Soft cubes of cottage cheese simmered in fresh spinach puree. A gourmet ready to eat signature dish created by the Master Chefs of ITC Hotels. Vegetarian. 100% natural. No preservatives. Just heat & eat. Palak Paneer is an authentic Indian recipe, created by the Master Chefs of ITC Hotels. Soft cubes of cottage cheese are simmered in fresh spinach puree, creating a richly sumptuous dish.
